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Existing nanosensors

Currently, the most common mass-produced functioning nanosensors exist in the biological world as natural receptors of outside stimulation. For instance, sense of smell, especially in animals in which it is particularly strong, such as dogs, functions using receptors that sense nanosized molecules. Certain plants, too, use nanosensors to detect sunlight; various fish use nanosensors to detect minuscule vibrations in the surrounding water; and many insects detect sex pheromones using nanosensors.
One of the first working examples of a synthetic nanosensor was built by researchers at the Georgia Institute of Technology in 1999. It involved attaching a single particle onto the end of a carbon nanotube and measuring the vibrational frequency of the nanotube both with and without the particle. The discrepancy between the two frequencies allowed the researchers to measure the mass of the attached particle.
Chemical sensors, too, have been built using nanotubes to detect various properties of gaseous molecules. Carbon nanotubes have been used to sense ionization of gaseous molecules while nanotubes made out of titanium have been employed to detect atmospheric concentrations of hydrogen at the molecular level. Many of these involve a system by which nanosensors are built to have a specific pocket for another molecule. When that particular molecule, and only that specific molecule, fits into the nanosensor, and light is shone upon the nanosensor, it will reflect different wavelengths of light and, thus, be a different color.

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